Why Uber Is Worried About Finally Being Legalized in Hong Kong
A rolling oxymoron.
Photographer: Lam Yik/BloombergIn this week’s Hong Kong Edition, we wade into the Uber vs. taxi saga, speak with one of the leading voices for LGBTQ+ equality, celebrate the city’s excellent bars and monitor the latest weather system in the area. For the Review, we visit one of the very few high-end restaurants in Hong Kong where the kitchen is helmed by a young, female chef.
To subscribe to this weekly newsletter for free, click here.